Chuck Roast This is a cut of

This is a cut of the Bison Shank

Available for regional delivery or pickup at the ranch

The cut is presented as a piece of meat with a bone hole in the middle

Pan seared or grilled on heat with just a touch of salt and pepper

and garlic with olive oil

Chuck Roast This is a cut ofThis heavier cut is slightly fatter from the shoulder and neck region, so we recommend slow and low cooking. Suggested Serving Idea: G Love's Special Sauce Recipe: 1 can IPA, 1 2 cup big red wine (malbec or zin) x2 pinches salt, 2 tbs pepper, 2 cloves garlic, 2tsp balsamic vinegar. Try shredding for carne asada, tacos, or sandwiches. Contact us for availability Available for regional delivery or pickup at the ranch only.