Hiromoto Nakiri Knife, Sharpened, Warikomi Blade, Hand-Forged, Thin Vegetable Knife, SEKI, Made by Hiromoto Japanese kitchen knife making it ideal for precise

making it ideal for precise and detailed tasks

This Nihonbashi Kiya Gyuto knife has minor cracks in the wooden handle

This piece is part of the KAI brand's MV4000 series

Weight: 157g

Masahiro Santoku Knife

Hiromoto Nakiri Knife, Sharpened, Warikomi Blade, Hand-Forged, Thin Vegetable Knife, SEKI, Made by Hiromoto Japanese kitchen knife making it ideal for preciseHiromoto Nakiri Knife The Nakiri is a straight edged double beveled knife ideal for cutting vegetables. This laminated version from Hiromoto is no longer produced, making it a rare find. Its in very good condition and includes a sticker on the handle. It is double beveled and made using a laminated (warikomi) construction, delivering sharpness and durability. It has been professionally sharpened and is ready to use upon arrival. Please handle with