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pasta with very flavored and spicy sauces
fine notes of toasted wood and spices
60% of production in the 1st wine
they started to blend two thirds 1er Cru fruit with one third village level to make a 'super' Savigny village
Supported by refined tannins
Domaine de la Combe Au Mas - Bouquier 2021 (750ml) Red Rhone Blend pasta with very flavored andCombe au Mas is the passion project of Thomas Ayoun and Marie Sophie Jullien. These young guns farm 8 hectares of vineyard in Mont Ventoux applying an incredibly conscientious approach including strict adherence to organic viticulture, polyculture, and biodiversity. These vineyards are loved and cared for like few others. Their white wine, the Bouquier Blanc is a pretty blend of Vermentino, Roussanne and Grenache blanc. Like all of their wines, the
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