Salumeria Biellese Prosciutto Biellese with Molasses, 7 lb. (Refrigerate after opening) pasta-sauce The bitters are made in

The bitters are made in a small Wisconsin brewing facility

indulgent tiramisu

Or enjoy it as a condiment on a panini with fresh herbs

5% ( corresponding to 2% of fresh truffle )

These cherries are known as some of the best cocktail cherries in the world

Salumeria Biellese Prosciutto Biellese with Molasses, 7 lb. (Refrigerate after opening) pasta-sauce The bitters are made inThis Prosciutto with Molasses has a robust flavor Savor this dry cured prosciutto as part of a charcuterie platter. Enjoy thin slices of prosciutto with wine or sparkling cider. Salumeria Biellese Prosciutto Biellese with Molasses is dry cured and seasoned with molasses and coarse ground pepper. Enjoy this gourmet prosciutto as part of a charcuterie board with Mediterranean style cheeses and fresh fruit. Or serve paper thin slices on toasted baguette